Wake Up and Inhale the Coffee (and Chocolate)

The invention of Harvard Professor David Edwards and pitched as “a revolutionary new way of eating chocolate,” Le Whif will come in four chocolate flavors: mint, raspberry, mango and plain.

David Edwards and Parisian chef Thierry Marx have also developed breathable coffee to go with their chocolate.

*****
[http://www.lewhif.com/ via http://www.coolest-gadgets.com]

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s